Enjoy the tantalizing nuances of green olives, oranges, lemons, grasses, almonds, and apples accentuated by a smooth, sweet finish. Explore your epicurean options—salads, entrées, and even desserts can benefit from the delectable flavor of this versatile olive oil.
From Spain to your table, comes this celebrated organic olive oil, esteemed by connoisseurs to be one of the world’s finest. In the sun-kissed hills of Baena, Spain, located below the mountains of the Sierra Madre, the Núñez de Prado family has been producing olive oil for seven generations. This region of Andalusia is renowned for its sunny climate, excellent soil, incomparable olive oil groves, and strict quality control.